Post World War II Britain, migrants from the commonwealth nations were invited to live and work here in an effort to help rebuild the country in response to the consequential labour shortage, 1948 marking the beginnings of a time period whereby migrants would go on to help start shaping a multi-cultural Britain, as migrants from Jamaica embarked on an unpredictable journey on the Empire Windrush, concluding at Tilbury Dock, Essex. A new chapter for all, with the hopes of establishing better lives for themselves, as well as providing for their families, the harsh realities of having to assimilate to a social and political climate not as welcoming would become clear. Migrants from various other Caribbean nations following suit and facing the same realities. Exploring this familiar tale of migration, writer Mia Jerome presents Rice & Peas, produced by Queen’s Theatre Hornchurch and due to play at Metal Culture, Southend-on-Sea from the 28th to 30th April. Looking back at couple Figgy and Edith’s last meal together in Grenada, 1948 before Figgy leaves for Britain, Rice & Peas boasts a specially crafted Caribbean menu by celebrated chef Jon Bentham – the title of course alluding to the West Indian staple, the show rooting all in the couple’s cultural heritage. Ahead of the show, Mia tells us more about exploring the story further, being supported by Queen’s Theatre Hornchurch and Creative Estuary Commissions and working with Jon Bentham to realise the menu!


With both the Peckham (South East London) and Tobacco Dock (East London) Skylight Bar venues offering unique, panoramic views of their respective localities, they’re both the perfect venue for catching up with friends and loved ones, holding meetings or the perfect location for that much needed alternate setting if you’ve been working from home with their hot-desking facilities from £10 a day. From a choice of bottomless brunches, food and cocktails and live music, Skylight Bar – with their huts, booths and tables, Skylight Bar is a venue to visit. Celebrating a new edition to their cocktail menu, ‘The Dame Judi’ – named after the iconic actress of theatre and film and which is described as being ‘sweet and sharp with a full, rich finish from the Grand Marnier Cognac’, the new edition has been created not only to acknowledge the performer, but also to support access to drama training, with £1 from every sale going towards the Judi Dench Fund for Access to Drama Training set up in collaboration with renowned Peckham based drama school Mountview. We spoke to Skylight Bar who tell us more about the creative theatrical edition to their menu!




Launched in September of 2020, the T Level offers a practical alternative to the traditional A Level. A technical qualification equivalent to 3 A Levels, students benefit from a mixture of classroom based lessons and on the job experience, the courses included on the programme designed to meet the needs of our 21st century, post pandemic work force. Created in partnership with awarding organisation NCFE, 3 T Levels were made available from 2020 – Digital production, Design and Development/design, Surveying and Planning for Construction and Education and Childcare, with a further 7 launched in September of 2021 – Building Services Engineering for Construction/Digital business Services/Digital Support and Services/Health/Health Science/Onsite Construction/Science. The rest to be launched in 2022/2023, this including a course in craft and design. With some of the courses still currently being developed, NCFE’s Director of Qualifications and Assessment Zac Aldridge tells us more about designing the innovative courses!
The pinnacle of the film industry calendar, the Academy Awards will return for their 94th edition on Sunday 27th March at the Dolby Theatre, LA. With a total of 24 categories being recognised, the evening offers a chance to celebrate the great work produced by creatives devoted to their craft. Having won his first Academy Award – a Student Academy Award as a recent graduate of The Danish Film School at the time with short film Feeding Desire in 2001, before winning his second for This Charming Man in 2003, member of AMPAS (Academy of Motion Picture Arts and Sciences) filmmaker Martin Strange-Hansen returns with his latest production On My Mind – a tale of loss drawing from his own personal experience of this. Announced as an Academy Award 2022 finalist on Tuesday 8th February in the ‘Best Live Action Short Film’, Martin tells us more about how he feels post announcement, working with double Academy Award® Winning producer Kim Magnusson and performers Rasmus Hammerich, Camilla Bendix and Ole Boisen and what he’s taken away from his varied career within film!